About Wines 2 - Sangiovese
Sangiovese
Sangiovese produces Chianti wines.
This grape variety's characteristics include slightly bitter, mouthwatering sour cherry and
blackcherry aromas, with spices, herbs and tobacco.
Goes best with Italian and other Mediterrerean-style cuisines.
Sangiovese produces Chianti wines.
This grape variety's characteristics include slightly bitter, mouthwatering sour cherry and
blackcherry aromas, with spices, herbs and tobacco.
Goes best with Italian and other Mediterrerean-style cuisines.
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