Buffet Tuna Fish Salad
1 small head lettuce 2 7-ounce cans tuna fish 3 hard-boiled eggs, halved 3 whole canned pimentos 6 green pepper rings 6 spring onions 12 radishes 4 carrots, quartered lengthwise 12 black olives 12 cucumber slices Cover large serving dish with lettuce. Place tuna fish in centre. Surround with remaining ingredients. Serve with Tangy Salad Dressing Serves 6.