Fresh Salmon and Pasta Salad
"Fresh Salmon and Pasta Salad 170 g pasta shells 1 medium carrot, finely chopped 2 sticks celery, finely chopped 250g ricotta cheese 1/2 tsp grated rind of lemon 1 tbsp lemon juice 5oo g salmon fillets Dressing: 1/4 cup lemon juice 1/4 cup olive oil 1 tsp chopped fresh dill Method: Add pasta to pan of boiling water, boil uncovered until just tender. Combine pasta, carrot, celery and ricotta, rind, sauce and juice in bowl; cover, refrigerate 1 hour. Cook salmon in greased heavy-based pan or on a well greased barbecue plate until tender. Remove skin from salmon; break salmon into pieces. Top pasta salad with salmon, drizzle with dressing. Dressing: Combine all ingredients in a screw-top jar; shake well. Serves 4. ----- CentreTravel https://centretravel.blogspot.com " "Salamun Frisk u insalata Għaġin 170 qxur g għaġin 1 zunnarija medju, mqatta 'b'mod fin 2 bsaten karfus, mqatta 'b'mod fin ġobon rikotta 25...