pasta with frozen artichokes and ricotta
"pasta with frozen artichokes and ricotta 400 g artichokes hearts 1 small onion 1 tsp butter 100g ricotta grated cheese Method: Place onion in a pan with little bit of olive oil and butter. Add artichokes quartered and stir. Add about half a cup of boiling water and stir. Cover the pot and allow artichokes to simmer till well cooked. Cook Pasta of your choice. When pasta is ready, mash ricotta with a fork. Strain pasta , add ricotta and artichoke sauce. Serve with a grating of cheese. ----- CentreTravel https://centretravel.blogspot.com " "għaġin bil qaqoċċ iffriżat u rikotta 400 qlub g qaqoċċ 1 basla żgħar butir 1 Tsp 100g rikotta ġobon maħkuk Metodu: Post basla fil-livell pan ma 'ftit ta' żejt taż-żebbuġa u l-butir. Żid qaqoċċ kwartieri u ħawwad. Żid madwar nofs tazza ta 'ilma u ħawwad jagħli. Għatti l-pot u jippermettu qaqoċċ għall ttektek till imsajjar sew. Cook Għaġin 'l-għażla tiegħek. Meta għaġin hija...