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Showing posts from April 6, 2008

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Sweet and sour pork

"Sweet and sour pork 1 1/2 lb lean pork cut into cubes. Method : Dip pork cubed in batter and fry until crisp When ready serve with sweet and sour sauce. ----- CentreTravel https://centretravel.blogspot.com " "majjal u ħelwa qarsa 1 1/2 lb majjal dgħif maqtugħa kubi. Metodu: Dip majjal kubiku f'batter u fry sakemm iqarmeċ Meta jkun lest jservu mal zalza u ħelwa qarsa. ----- CentreTravel https://centretravel.blogspot.com " "Schweinefleisch süß-sauer 1 1/2 lb mageres Schweinefleisch in Würfel geschnitten. Methode: Dip Schweinefleisch in Würfel geschnitten in Teig und braten, bis sie knusprig Wenn Sie bereit dienen mit süß-saurer Sauce. ----- CentreTravel https://centretravel.blogspot.com " "糖醋猪肉 1 1/2磅瘦猪肉切成肉丁。 方法:在面糊和炒猪肉浸立方才脆 当准备好糖醋汁即成。 ----- CentreTravel https://centretravel.blogspot.com " "Cerdo agridulce 1 1/2 lb carne magra de cerdo cortada en cubos. en cubos de cerdo rebozar y freír hast

Sweet and sour sauce

"Sweet and sour sauce 1 dsp sugar 1 dsp cornflour 1 dsp soy sauce 4 dsp vinegar 1 dsp tomato puree' 1/2 pt water. Method Place all ingredients in a blender. Pour into a saucepan and cook till it thickens stirring all the time. ----- CentreTravel https://centretravel.blogspot.com " "zalza u ħelwa qarsa zokkor 1 DSP cornflour 1 DSP 1 DSP soy sauce ħall 4 DSP 1 DSP purejiet tadam "" 1/2 ilma pt. Metodu Poġġi l-ingredjenti kollha fil-blender. Ferra saucepan u sajjar till thickens tħawwad il-ħin kollu. ----- CentreTravel https://centretravel.blogspot.com " "Süß-saure Soße 1 dsp Zucker 1 dsp cornflour 1 dsp Sojasoße 4 dsp Essig 1 dsp Tomatenpüree‘ 1/2 pt Wasser. Methode Alle Zutaten in einen Mixer geben. Gießen Sie in einen Topf geben und kochen, bis sie eindickt die ganze Zeit gerührt wird. ----- CentreTravel https://centretravel.blogspot.com " "糖醋汁 1个DSP糖 1个DSP玉米粉 1个DSP酱油 4 DSP醋 1个DSP番茄酱” 1

Prawn Omelets

"Prawn Omelets 8 eggs 60 g mushrooms 4 shallots 250g prawns 250 g bean sprouts Sauce: 1 cup water 1 tbs cornflour 2 chicken stock cubes 2 tsp soy sauce. Sauce: Blend water and cornflour until smooth, add crumbled stock cubes and soy sauce. Stir until sauce boils and thickens. Omelete: 1. Put eggs in bowl. Add seasoning and beat until frothy. 2. Saute chopped mushrooms in some butter. Remove from pan. Add beaten eggs and the finely chopped shallots, and the chopped prawns. and bean sprouts and mix well. 3. In a frying pan heat some oil, when hot pour omelet mixture into pan using a cup to make four small omelet es. 4. When mixture is firm on one side, separate omeletes. Turn to cook other side. Serve omeletes and spoon sauce over. ----- CentreTravel https://centretravel.blogspot.com " "Gamblu Omelets 8 bajd 60 g faqqiegħ 4 shallots 250g gambli kbar 250 g fażola sprouts Zalza: 1 tazza ilma cornflour 1 TBS 2 kubi is

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