Granola - for breakfast
"Granola - for breakfast 2 tbs honey 1 tbs vegetable oil 100g rolled oats 2 tbs wheatgerm 25g hazelnuts, chopped 2 tbs desiccated coconut 25g stoned dates, chopped 25 g raisins To serve: 2-3 bananas, apples or oranges, peeled and chopped 150 ml natural yogurt. Put the honey and oil in a large bowl and cook in microwave for 1/2 min. Gently mix in the oats, wheatgerm, hazelnuts and coconut. Turn on a sheet of greaseproof paper, then carefully lift on to the oven base. Cook for 3 mins until lightly browned, stirring frequently. Granola continues to brown, so do not overcook. Add the dates and raisins, stir well. Leave to stand for 1 more minute. Divide the granola between 6 cereal bowls. Serve sprinkled over chopped banana, apple or orange. Top each portion with a little yogurt. ----- CentreTravel https://centretravel.blogspot.com " "Granola - għall-kolazzjon għasel 2 TBS żejt veġetali 1 TBS 100g irrumblati ħafur wheatgerm ...