Fish pie
"Fish pie The fish pie I made I used cod, but any white fish will do. Ingredients are as follows: 450 gm/1 lb cod 2 tbs water 25gm/1oz butter 25gm/ 1 oz flour 300ml/1/2 pint hot milk 2 hard-boiled eggs, chopped 100 gm/4oz cooked peas some salt and pepper I do not use pastry for this pie, but I use creamed potatoes. Method. Place the fish in a shallow pan with the water. Cook on low heat till the fish flakes. After clean fish from the bones and skin, and leave on a plate. In the pan put the butter. When it melts gradually add the flour and milk stirring all the time till it thickens. Then add the chopped eggs, flaked fish and the peas also salt and pepper to taste, blending well. Line a serving dish with the creamed potatoes. Spoon the fish mixture into the centre. Brown under a hot grill. I like to serve a fresh salad. Serves 4. ----- CentreTravel https://centretravel.blogspot.com " "pie ħut -Torta ħut I magħmula I użati merluzz, iżda kwalunkwe...