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Homemade Orange Jelly

3 large oranges 1/2 oz powdered gelatine 1-2 oz sugar Remove just the 'orange' part of the peel. Simmer in 1/2 pint water for 5 minutes and strain. Add orange juice to this liquid and top up with water to make 1 pint. Blend the powdered gelatine with 2-3 tablespoons of this liquid Heat the rest and pour over gelatine Add sugar, stirring until dissolved.

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