Homemade Pizza Dough
"Homemade Pizza Dough 250g plain flour 1 teaspoon dried yeast 1 tablespoon olive oil pinch of salt, sugar lukewarm water to bind Method: Sift the flour and salt into a large bowl. Add the sugar and yeast and mix well. Make a well in the centre and add the oil. Pour the water gradually, with a wooden spoon drawing the flour into the liquid. Knead for 10 minutes until the dough is smooth and elastic. Cover bowl with a cloth and leave to stand in a warm place until it doubles about 50 minutes. The dough is now ready to use. ----- CentreTravel https://centretravel.blogspot.com Disclaimer: “CentreTravel assumes no responsibility or liability for any errors or omissions in the content of this page. The information contained in this site is provided on an “as is” basis with no guarantees of completeness, accuracy, usefulness or timeliness…” Disclaimer: “This post contains copyrighted material the use of which has not always been specifically authorized by the copyright...