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Lettuce Soup with Croutons

"Lettuce Soup with Croutons 1 onion, finely chopped 50 g butter 25 g plain flour 450 ml chicken stock 300 ml milk 225 g lettuce leaves, chopped 1/4 tsp nutmeg Croutons: 2 slices fresh bread, cut into cubes 4 tablespoons oil Method : Place onion and butter in a large bowl. Cover and cook for 4 minutes. Stir in flour, hot stock, milk, lettuce, nutmeg. Cook till well done. Pour soup into a blender, till smooth. Serve garnished with croutons. Method for croutons: Stir and toss pieces of bread, grill or fry till golden. ----- CentreTravel https://centretravel.blogspot.com " "Soppa Ħass ma croutons 1 basla, mqatta 'b'mod fin 50 g butir 25 g dqiq plain 450 ml stokk tat-tiġieġ 300 ml tal-ħalib 225 weraq ħass g, mqatta noċemuskata 1/4 Tsp Croutons: 2 flieli ħobż frisk, imqatta kubi 4 imgħaref żejt Metodu: Post basla u l-butir fi skutella kbira. Għatti u insajjru għal 4 minuti. Ħawwad fil-dqiq, l-istokk jaħraq, ħalib, ...

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