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Showing posts from May 13, 2009

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Breaking News - Malta

A light aircraft crash landed at Dingli Malta

Capri - Italy

Capri a drop of Italy. A unique mix of art, history and charm on the route of Modena wines and flavours in the land of the authentic Traditional Balsamic Vinegar 30 mins from Bologna airport 35 mins from Parma airport 40 mins from Verona airport Tourist Informations and Welcome Office Tel: +39 (0)59649255 iat@carpidiem.it www.turismo.carpidiem.it

Capri - Italy

Capri a drop of Italy. A unique mix of art, history and charm on the route of Modena wines and flavours in the land of the authentic Traditional Balsamic Vinegar 30 mins from Bologna airport 35 mins from Parma airport 40 mins from Verona airport Tourist Informations and Welcome Office Tel: +39 (0)59649255 iat@carpidiem.it www.turismo.carpidiem.it

Linz - Austria

Linz, the city at the Danube river has become a pulsating centre between east and west. A unique interplay of culture, industry and nature combined with Austrian hospitality gives the city its exceptional vitality. The year 2009 will be a very special one for Linz: the Upper Austrian capital will ne European Capital of Culture. Linz09 Infocenter- Tourist Information Tel. +43 (0)732/7070-2009 tourist.info@linz.at www.linz.at/english/tourism www.linz09.at

Linz - Austria

Linz, the city at the Danube river has become a pulsating centre between east and west. A unique interplay of culture, industry and nature combined with Austrian hospitality gives the city its exceptional vitality. The year 2009 will be a very special one for Linz: the Upper Austrian capital will ne European Capital of Culture. Linz09 Infocenter- Tourist Information Tel. +43 (0)732/7070-2009 tourist.info@linz.at www.linz.at/english/tourism www.linz09.at

Parmigiano - Reggiano

Parmigiano - Reggiano

Parmigiano - Reggiano NEVER manufactured, always hand-made. Parmigiano - Reggiano is the legacy of history, tradition, and hard work. It is made with raw milk, without any additives or heat treating, from cows who are fed a strictly regulated diet based on forage from the area of origin. It is a natural, living product, aged for up to two years to allow the development of its characteristic flavor and aroma. Parmigiano - Reggiano is a miricle both of nature and the culture of the people who make it. It is created for the pleasure of those who seek in what they eat not only nourishment, but also unique taste, love for the earth, and deep respect for nature and her mysteries. Because still today, as eight centuries ago, the creation of Parmigiano - Reggiano demands experience, passion, and care. In a word, it expresses the "know how" of the hands, heart, and life of those who craft it. www.parmigiano-reggiano.com

Albufeira - Portugal

Albufeira famous for its spectacularly beautiful beaches surrounded by multi tone rocks and cliffs. Albufeira is the place where the sun shines over three hundred days a year. Tel: +00 351 289 580 533 Fax: +00 351 289 580 538 geral@turismodealbufeira.com

Albufeira - Portugal

Albufeira famous for its spectacularly beautiful beaches surrounded by multi tone rocks and cliffs. Albufeira is the place where the sun shines over three hundred days a year. Tel: +00 351 289 580 533 Fax: +00 351 289 580 538 geral@turismodealbufeira.com

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