Homemade Orange Jelly
3 large oranges
1/2 oz powdered gelatine
1-2 oz sugar
Remove just the 'orange' part of the peel.
Simmer in 1/2 pint water for 5 minutes and strain.
Add orange juice to this liquid and top up with water to make 1 pint.
Blend the powdered gelatine with 2-3 tablespoons of this liquid
Heat the rest and pour over gelatine
Add sugar, stirring until dissolved.
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