Extra Virgin Olive Oil
Garda Bresciano Dop
Winner of the International Olive oil Competition "Sol D'Oro" Verona Fiere - Vinitaly /Sol 2004
Tradition - Taste - Health - Naturalnes's
We produce our Extra-Virgin Olive Oil by squeezing Lake Garda's olives with the use of ancient stone mills.
This old and traditional method carries-out a single cold-squeeze of the olives, thus allowing the olive oil to keep perfectly unadulterated all precious organoleptic qualities that make it famous world-wide: its perfume, colour,
taste and its valuable vitamins.
Lake Garda's Extra-Virgin Olive Oil is a wholesome olive squash absolutely free from artificial additives such as colourings and preservatives.
Azienda Agricola E Frantoio di Montecroce
Viale E. Andreis, 84
Desenzano del Garda (Bs) Italy
Tel e Fax: 030 9911504
Email: info@frantoiomontecroce.it
Web: www.frantoiomontecroce,it
Winner of the International Olive oil Competition "Sol D'Oro" Verona Fiere - Vinitaly /Sol 2004
Tradition - Taste - Health - Naturalnes's
We produce our Extra-Virgin Olive Oil by squeezing Lake Garda's olives with the use of ancient stone mills.
This old and traditional method carries-out a single cold-squeeze of the olives, thus allowing the olive oil to keep perfectly unadulterated all precious organoleptic qualities that make it famous world-wide: its perfume, colour,
taste and its valuable vitamins.
Lake Garda's Extra-Virgin Olive Oil is a wholesome olive squash absolutely free from artificial additives such as colourings and preservatives.
Azienda Agricola E Frantoio di Montecroce
Viale E. Andreis, 84
Desenzano del Garda (Bs) Italy
Tel e Fax: 030 9911504
Email: info@frantoiomontecroce.it
Web: www.frantoiomontecroce,it
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