HotelsCombined

Hot And Sour Fish

15 ml olive oil

5 ml ground turmeric

50 g onion, skinned and finely chopped

1 hot green chilli, deseeded and finely chopped

225 g courgettes, thinly sliced

50 g frozen peas

350 g haddock fillet, skinned and cut into bite-size pieces

10 ml lemon juice

60 ml hoisin sauce

salt and pepper

noodles to serve

Heat oil in frying pan. Add turmeric, onion, chilli, courgettes and peas and stir-fry over high

heat for 4 - 5 minutes.

Add fish to the pan with the lemon juice, hoisin sauce and 150 ml water.

Bring to the boil and simmer, uncovered for 1 - 3 minutes.

Season. Serve immediately with freshly cooked noodles.

Comments

Random Posts

  • Exhibition Ex-Jugoslavija  19.10.2013 - 0 Comments
  • B&B A Casa Di Joy Di Cardone Mina -  Lecce  Italy03.09.2019 - 0 Comments
  • Alloggi Alla Scala - Venice, Italy09.06.2014 - 0 Comments
  • Seefeld Razzia - Zurich, Switzerland13.08.2017 - 0 Comments
  • Manchester City-Days Hotel - Manchester, UK07.05.2015 - 0 Comments
  • Jay's - Switzerland18.03.2010 - 0 Comments
  • Castello del Valentino - Torino, Italy14.03.2013 - 0 Comments
  • Restaurant L' Oursin Bleu - Villefranche-sur-Mer06.04.2012 - 0 Comments
  • Apartment Anka - Dubvronik, Croatia17.01.2015 - 0 Comments
  • Marc Popolari

All-Time Popular Posts

Europass

Restaurant Georges - March, UK

Circo Martin - Malta

A pen

Test

Russott Hotel - Mestre, Italy

Circo Acquatico - Marsa, Malta

Cu-Club Bern - Switzerland

Archive

Show more