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Pierrette's Guide - BOOKS

This handy guide covers all the essential ingredients in French cuisine, and an alphabetised list

with English translations featuring the most common uses of each one, along with a small photo

to give you an idea what it'll look like on the plate.

It's an indispensable piece of kit for wannabe gourmets and will speed up the ordering process

immensely - leaving you more time to enjoy the food.

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