HotelsCombined

Homemade chestnut stuffing

100g streaky bacon

575g whole peeled, cooked chestnuts, drained

Salt and pepper

100g fresh breadcrumbs

25g butter

1 tsp dried thyme

1 egg, beaten

Fry the bacon in butter, add the cooked chestnuts, and mash with a fork, add salt, pepper

breadcrumbs.

Add beaten egg and mix well.

Enough for stuffing turkey,etc. for a 3 kg

Comments

Random Posts

  • Agriturismo Corte Dei Fiori -  Caprino Veronese, Italy31.10.2013 - 0 Comments
  • Porto Cesareo Camping - Porto Cesareo, Italy 18.07.2018 - 0 Comments
  • Rigi Kulm Hotel - Rigi, Switzerland28.12.2014 - 0 Comments
  • Riverside Snack Bar - Bellagio, Italy08.02.2019 - 0 Comments
  • Premier Inn Stratford-Upon-Avon North - UK25.09.2014 - 0 Comments
  • Charlottborgs Camping - Vandrarhem  - Kristianstad, Sweden20.06.2016 - 0 Comments
  • B / B Ca' Pisani - Stra, Italy07.08.2011 - 0 Comments

All-Time Popular Posts

Europass

Restaurant Georges - March, UK

A pen

Circo Martin - Malta

Test

Russott Hotel - Mestre, Italy

Circo Acquatico - Marsa, Malta

Cu-Club Bern - Switzerland

Archive

Show more